Beets
$6.00
Choose between several varieties and sold by the bunch.
Description
We grow 3 varieties of beets to choose from pending availability:
- Red
- Chioggia
- Golden
Here is a brief description of each:
| Beet Variety | Flavor Profile | Texture | Best Visual Use |
|---|---|---|---|
| Red Beets | Deeply earthy, rich, and intensely sweet. | Dense, smooth, and velvety when cooked. | Roasted sides, borscht, or anywhere you want a dramatic, vibrant red color. |
| Golden Beets | Milder, sweeter, and less earthy than red beets. | Slightly firmer and crispier. | Mixed roasted vegetables, salads where you want to avoid staining other ingredients. |
| Chioggia Beets | Very sweet, mild, and clean flavor with minimal earthiness. | Tender, crisp, and excellent for eating raw. | Thinly shaved raw in salads or carpaccio to preserve their “candy-cane” stripes. |
Additional information
| Variety | Red, Chioggia, Golden, Mix of Varieties |
|---|
